Recipes by Cuisine
Gefilte Fish Terrine
Traditional gefilte fish recipes call for fish balls poached in stock, but New York City chefs, authors, and brothers... May 20 ,2024
Recipes by Cuisine
Brisket and Potato Kugel
This hearty meat and potato casserole, perfect for a nontraditional Passover main, comes from Eli and Max Sussman's C... May 20 ,2024
Recipes by Cuisine
Shtetl Toast
Gribenes, the deeply-flavored result of cooking chicken skin and onions down in fat—a byproduct of rendering schmal... May 13 ,2024
Recipes by Cuisine
Mile End Deli’s Chopped Liver and Pickled Onions
While Noah Bernamoff of Mile End Deliserves these toppings over latkes as a holiday breakfast, they're just as delici... May 13 ,2024
Recipes by Cuisine
Potato Jalapeño Latkes
These are classic latkes, grated potatoes bound with matzo meal and egg, but the simple addition of jalapeño adds a ... May 13 ,2024
Recipes by Cuisine
Whitefish Guacamole
Avocado is an unlikely but delicious pairing for smoked whitefish, and this guacamole is a smokier, creamier spin on ... May 05 ,2024
Recipes by Cuisine
Carrot and Horseradish Relish
Developed to pair with gefilte fish on Passover, this condiment from Liz Alpern and Jeffrey Yoskowitz of The Gefilter... May 05 ,2024
Recipes by Cuisine
The Original Reuben Sandwich
Pressing down on this sandwich with a spatula while it toasts in the pan is the key to achieving the outer crispness ... May 05 ,2024
Recipes by Cuisine
Nana Nicky’s Cholent
In Jewish tradition, this hearty braise of beef or chicken, root vegetables, grains, and a lightly sweet sauce is slo... May 02 ,2024
Recipes by Cuisine
Beef Dolma with Apricots and Tamarind
In the Syrian Jewish kitchen, this Middle Eastern basic gets a sweet-and-sour spin with the addition of brown sugar a... May 02 ,2024
Recipes by Cuisine
Lemony Fried Cauliflower
For culupidia frita con limón, a popular street food in Israel, florets are coated in a flour and egg batter, and th... April 28 ,2024
Recipes by Cuisine
Fried Chicken Schnitzel Sandwich
Raegan Steinberg, co-owner of Arthur's Nosh Bar in Montreal, calls her partner chef Alex Cohen an “everything and t... April 28 ,2024
Recipes by Cuisine
Matzo Ball Soup
When Elyssa Heller, owner of Edith’s Eatery & Grocery in Brooklyn, was growing up, her mom made matzo ball soup eve... April 25 ,2024
Recipes by Cuisine
Pistachio-Date Rugelach with Rosewater Honey
The most quintessential part of every weekend in my childhood home (at least, culinarily speaking) was rugelach. The ... April 25 ,2024
Recipes by Cuisine
Minnie’s Rosh Hashana Honey-Chocolate Swirl Cake
Honey cake—also known as “lekach” a Yiddush word derived from the German lecken, meaning “lick” and perhaps... April 15 ,2024
Recipes by Cuisine
Kosher Cachopa
The collection of islands off the coast of West Africa known as Cape Verde was colonized by the Portuguese from the A... April 15 ,2024
Recipes by Cuisine
Old-School Gefilte Fish
This Passover, consider ditching the usual jarred gefilte and make your own instead. This gefilte fish recipe is ligh... April 12 ,2024
Recipes by Cuisine
Savory Lokshen Kugel
Noodle kugel is a festive staple that graces many Jewish families’ tables during holidays like Rosh Hashana. Though... April 10 ,2024
Recipes by Cuisine
Classic Beef Brisket
The resulting recipe, and Alexander’s feature about the iconic braise that helped define her identity as a Southern... April 08 ,2024Sign up for the Newsletter
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