Recipes by Course
Avocado on rye with crispy fried eggs
Ching He Huang puts her spin on avocado toast in this easy recipe, featuring seeded rye bread, crispy fried eggs and ... May 20 ,2024
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Eggs florentine
Don’t leave this beautiful brunch to the professionals. Eggs florentine is the ultimate weekend indulgence and a gr... May 20 ,2024
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Sweetened Condensed Milk Rolls
A cross between Chinese milk bread and Portuguese and Hawaiian sweet bread, these tender rolls are easy to make and a... May 16 ,2024
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Blueberry Breakfast Parfait
Blueberries add the perfect sweet bite to this healthy breakfast parfait. You can’t beat the combination of fresh b... May 16 ,2024
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Bacon, Tomato and Cheddar Breakfast Bake with Eggs
This breakfast casserole topped with runny eggs by F&W's Grace Parisi develops a terrific texture as it cooks slowly ... May 12 ,2024
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Savory Granola
If you're looking to start your day on a savory note, here's a great recipe to try. Store-bought granola is often pac... May 12 ,2024
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Chocolate Cream and Orange Brioche Buns
These festive, doughnut-like, buttery brioche pastries are filled with fluffy chocolate cream and orange marmalade. May 08 ,2024
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Lemon-Maple Halvah with Pistachio and Apricot
This sweet and crumbly confection is packed with nutty tahini, dried apricots, rich maple syrup, and fruity sumac. May 08 ,2024
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Persimmon, Whipped Goat Cheese, and Hazelnut Parfaits
These eye-catching parfaits are layered with chopped ripe persimmons, fluffy goat cheese, and coconut-oil-and-cardamo... May 03 ,2024
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Kuku Sabzi
Kuku Sabzi is the Persian version of a frittata. Shredded carrots, onion, zucchini and potato give it excellent textu... May 03 ,2024
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Carrot Cake Marmalade with Yogurt and Fresh Fruit
At Molly's Rise and Shine in New Orleans, diners rave about the yogurt bowl topped with sunny roasted carrot marmalad... May 03 ,2024
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Kete Bread Rolls
Kete — buttery, flaky Turkish pastries — come in many variations, some sweet and some savory. This savory version... April 23,2024
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Lemon-Olive Oil Semifreddo with Blueberry Compote
Even with rich lemon cream as its base, this tart, sweet semifreddo from famed pastry chef Claudia Fleming retains it... April 23,2024
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Potato, Bacon, and Cheddar Tart
It’s crucial to use thinly sliced bacon here to achieve a uniformly crisp crust. Seek out new crop potatoes for thi... April 23,2024
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Saffron Tea Cakes
Saffron is a prized ingredient in Scandinavian holiday baked goods, where its golden color enriches sweets made in ho... April 13,2024
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Orange-Cardamom Morning Buns
These fragrant morning buns are a great way to wake up. They're soft and tender, made with dough that's spiked with a... April 13,2024
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Lemony Crêpe Casserole
Reminiscent of a classic bread pudding, this sweet-tart crêpe casserole has a beautiful lacy top and tender-but-slic... April 13,2024
Recipes by Course
Overnight French Toast with Cranberries and Pecans
This stunning overnight French toast is the move for an effortless make-ahead brunch. After you've assembled it and l... April 07,2024
Recipes by Course
Brown Butter-Raspberry Baked Oatmeal
In this baked oatmeal, perfectly tender spiced oats mixed with sweet and tart fruit are topped with crispy coconut an... April 07,2024Sign up for the Newsletter
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