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Recipes
Recipes by Cuisine
Crackly Lemon-Rosemary Focaccia
As focaccia evolved in Italy, across the Atlantic, Italian American bakers were making their own versions, riffing on...
May 20 ,2024
Recipes by Cuisine
Molten Chocolate Cake
Dense and fudgy along the edges and liquified in the center, this molten chocolate cake recipe resists overbaking due...
May 20 ,2024
Recipes by Cuisine
Chai-Spiced Pumpkin Basbousa
At its simplest and most traditional, basbousa—also known as namoura and harisa—is a semolina cake soaked in suga...
May 20 ,2024
Recipes by Cuisine
Double-Chocolate Peppermint Cookies
This recipe, from pastry chef Kierin Baldwin, appeared in the 2012 edition of our Holiday Cookie Advent Calendar. "I'...
May 15 ,2024
Recipes by Cuisine
the Ultimate Chocolate Chip Cookie
When I signed on as executive pastry chef at Dandelion Chocolate back in 2013, I knew that certain recipes were going...
May 15 ,2024
Recipes by Cuisine
Baby Cocoa Meringues with Chocolate Cream and Candied Coconut
These dainty chocolate meringues can be made any time of year, pairing nicely with fresh berries in summertime and ci...
May 15 ,2024
Recipes by Cuisine
Gluten-Free Ham and Cheddar Scones
At Sonoma County’s Farmhouse Restaurant, this gluten-free scone recipe is the base for a range of impossibly butter...
May 03 ,2024
Recipes by Cuisine
Raspberry Crostata
According to Jody Williams and Rita Sodi, authors of Via Carota: A Celebration of Seasonal Cooking from the Beloved G...
May 03 ,2024
Recipes by Cuisine
Croque Madame
The croque monsieur, the classic French ham and cheese sandwich covered in silky béchamel, becomes a croque madame w...
May 03 ,2024
Recipes by Cuisine
Monte Cristo Sandwich
people have strong opinions about the Monte Cristo sandwich, a double-decker of Swiss cheese, ham, and chicken or tur...
April 25 ,2024
Recipes by Cuisine
The Ultimate Grilled Cheese Sandwich
The secret to making a perfect grilled cheese sandwich is cooking it over low heat, which brings out the subtle flavo...
April 25 ,2024
Recipes by Cuisine
Tuna Melt Sandwich
Canned tuna is an often overlooked, extremely versatile delight. If you prefer to use the water-packed version for th...
April 15 ,2024
Recipes by Cuisine
Tartine’s Teff Carrot Cake with Cream Cheese Frosting
As soon as we decided to put a birthday cake on our cover, I knew just where it should come from: Tartine, the San Fr...
April 15 ,2024
Recipes by Cuisine
Strawberry Shortcake for a Crowd
Baking a single oversize biscuit instead of laboring over individual ones makes for a marvelously over-the-top presen...
April 12 ,2024
Recipes by Cuisine
Cake dAlsace (Bacon, Gruyère, and Caramelized Onion Loaf)
“Cake salé” is a catch-all term for the humble savory loaves popular among French home cooks. This Alsace-inspir...
April 09 ,2024
Recipes by Cuisine
The Ultimate Chocolate Mousse
Few French desserts ignite the American culinary imagination quite like chocolate mousse. The dish is all about contr...
April 09 ,2024
Recipes by Cuisine
Guinness Soda Bread
This quick and not-too-sweet brown soda bread comes from Byron Moussouris, the executive head chef of the Bloomsbury ...
April 09 ,2024
Recipes by Cuisine
Torrijas (Spanish ‘French’ Toast)
Though traditionally deep-fried in olive oil, torrijas—Spain’s quintessential Holy Week dessert that falls somewh...
April 09 ,2024
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